Welcome to the final day in February! I’m not counting down or anything (wink wink!) but there are a lot of exciting spring time happenings that become all that much closer with the arrival of the month of March. One of those things?
If you haven’t caught on yet, I get really excited when a part of Philadelphia moves into my hood. I know the city is just a 20 minute drive away, but very rarely is it ever that easy to make a quick trip in and out, except maybe for a cheesesteak run at 2 am!
DiBruno Brothers will certainly be welcomed with open arms when they turn on their cash registers next month. There is no doubt that their new Ardmore location will not hold the same market style ambiance that the original Chestnut Street location is known for, but still what a great addition to the area, bringing along cooking demonstrations, specialty items, and of course, the cheese! It will be all right there, just a hop skip and a jump down Lancaster Avenue. Speaking of the cheese which they are wildly famous for, I can’t forget to mention, hand pulled mozzarella on site at Ardmore Fridays and Saturdays?? You know there will be a Caprese salad on my table at least one weekend a month!
So, Main Line Mamas, prepare your cheese boards.